This package includes everything from the charcuterie board matched with some world class cheeses:

Sheep Rustler - 2018 supreme champion British cheese awards

Westcombe dairy cheddar - regarded as one of the finest cheddars in the country

Beauvale - melt-in-the-mouth blue cheese with a mellow flavour

Baron Bigod - unctuous raw milk brie style cheese, widely considered to be the best of its type in Britain.

 

The platters are for a minimum of 4 people and are charged at £37 per head. The platter is accompanied by a selection fresh breads, olives, pickles, chutneys and grapes

TEMPUS NO.2: TEMPUS LUXURY BRITISH CHARCUTERIE & CHEESE BOARD

£148.00Price
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